For example, i recently learned how to properly use a can opener, and i’m pushing 30. PLEASE tell me i’m not alone in having these weird knowledge gaps. what’s yours?
For example, i recently learned how to properly use a can opener, and i’m pushing 30. PLEASE tell me i’m not alone in having these weird knowledge gaps. what’s yours?
You put the opener on the top, not the side of the can.
I have a can opener that just breaks the factory seal instead of actually cutting the metal, and I put it on the side of the can. I wonder if these mixups are just from everyone using different kinds of can openers without realizing it lol
The problem with opening a can this way is that the entire top becomes sharp rather than just the inner edge. With the inner edge sharp, you’d have to stick your hand inside to actually get cut.
https://youtu.be/i_mLxyIXpSY ready to have your mind blown?
Meanwhile, our electric can opener would like to have a word…
Wait that kind of explains that blocky metal part though.
.
Blasphemy! Pics or it didn’t happen! Wait…