macncheese@lemmy.world to FoodPorn@lemmy.worldEnglish · 4 days agoAnd a Merry Christmas Prime Rib Roast to you!lemmy.worldimagemessage-square9fedilinkarrow-up1153arrow-down116
arrow-up1137arrow-down1imageAnd a Merry Christmas Prime Rib Roast to you!lemmy.worldmacncheese@lemmy.world to FoodPorn@lemmy.worldEnglish · 4 days agomessage-square9fedilink
minus-squarestatler_waldorf@sopuli.xyzlinkfedilinkEnglisharrow-up2·3 days agoMIL does something similar. I think she does hers at 500F for x minutes per pound, then shuts off the oven and let’s the residual heat cook it through and pulls it right before temp.
minus-squaremacncheese@lemmy.worldOPlinkfedilinkEnglisharrow-up1·3 days agoYea! My mom would do it that way. She always warned us not to open the oven once she turned the heat off.
MIL does something similar. I think she does hers at 500F for x minutes per pound, then shuts off the oven and let’s the residual heat cook it through and pulls it right before temp.
Yea! My mom would do it that way. She always warned us not to open the oven once she turned the heat off.