Obviously I know ice is just solid water but would ice be heavier than the same volume of water if you account for the expansion of water as it freezes?
I’m only curious because I know that as water freezes it traps air molecules inside its crystalline structure so I was wondering if it trapped enough to cause a distinguishable difference in weight between the two states.


This ICE ain’t floating
JFC this thread. This is grade 4 science.
Fat is also less dense than water, so this particular ICE probably would float.