For the first situation, 3 h a day is a lot of time. I don’t think we should expect people to make such big sacrifices every day, at least if they work full time. People need leisure to stay healthy too. If it was 1h or 1:30h it would be reasonable to take the bike imo, but at 3h I’d cut them some slack. There are simply much more effective climate measures that we as a society should implement. They shouldn’t buy a new gas car if they can avoid it though.
For the second situation:
You want it so much, in fact, that not stopping there to buy a hamburger creates twice as much negative utility for you as biking instead of driving
But it also causes a lot more animal cruelty than the minuscule climate impact of one person commuting. Over the years, it would mean that many animals would have to endure an extremely miserable and painful life on factory farms with constant abuse and neglect, just to satisfy taste buds.
Compared to a warming of 0,00000000000000000001 °C or something like that, which has no measurable impact on any life on its own. Animal agriculture even has a larger climate impact than all cars on earth combined.
A more general analogy: By driving a car, you’ll do some miniscule harm to people and the environment. But if you’d knowingly chose to buy products that were produced in literal slavery conditions, and directly funded slavery that way, this would be a whole different ethical issue.
In reality, even if a person is addicted to burgers like a drug addict, they could easily buy plant-based burger patties that taste really similar to regular ones and make their own burgers. Vegan cheese isnt quite the same yet, but a little difference in taste certainly doesn’t justify torturing animals on factory farms. You still have essentially the same taste experience, especially after a small adjustment period.
In most countries, McDonalds even has plant based burgers available afaik.
In reality, even if a person is addicted to burgers like a drug addict, they could easily buy plant-based burger patties that taste really similar to regular ones and make their own burgers.
Nobody is addicted to all beef patty. The addiction comes from the stuff around the hamburger patty, the sauces, the buns, the french fries. That drives carbohydrate spikes, driving insulin spikes, driving carbohydrate Lows, driving hunger. It is a pernicious addiction cycle, but the meat is not doing it it’s everything else around it.
For the first situation, 3 h a day is a lot of time. I don’t think we should expect people to make such big sacrifices every day, at least if they work full time. People need leisure to stay healthy too. If it was 1h or 1:30h it would be reasonable to take the bike imo, but at 3h I’d cut them some slack. There are simply much more effective climate measures that we as a society should implement. They shouldn’t buy a new gas car if they can avoid it though.
For the second situation:
But it also causes a lot more animal cruelty than the minuscule climate impact of one person commuting. Over the years, it would mean that many animals would have to endure an extremely miserable and painful life on factory farms with constant abuse and neglect, just to satisfy taste buds.
Compared to a warming of 0,00000000000000000001 °C or something like that, which has no measurable impact on any life on its own. Animal agriculture even has a larger climate impact than all cars on earth combined.
A more general analogy: By driving a car, you’ll do some miniscule harm to people and the environment. But if you’d knowingly chose to buy products that were produced in literal slavery conditions, and directly funded slavery that way, this would be a whole different ethical issue.
In reality, even if a person is addicted to burgers like a drug addict, they could easily buy plant-based burger patties that taste really similar to regular ones and make their own burgers. Vegan cheese isnt quite the same yet, but a little difference in taste certainly doesn’t justify torturing animals on factory farms. You still have essentially the same taste experience, especially after a small adjustment period.
In most countries, McDonalds even has plant based burgers available afaik.
Nobody is addicted to all beef patty. The addiction comes from the stuff around the hamburger patty, the sauces, the buns, the french fries. That drives carbohydrate spikes, driving insulin spikes, driving carbohydrate Lows, driving hunger. It is a pernicious addiction cycle, but the meat is not doing it it’s everything else around it.