Damn, that’s a pretty good idea I never thought of cutting up the meat and then browning the ends.

I’ve marinated meat and due to allergies I don’t use much dry spices due to cross contamination. The more I’ve seen and thought about the whole slow cooking large cuts of meat the more appealing it is. I want so bad to get a small smoker but I just haven’t found one yet. Funny enough I cooked a Chuck roast yesterday. Pressure cooker though with carrots and green beans. Black berries for fruit.

Keep it up! I dig the meals and ideas I gain from seeing what all you put in it. I am more amateur chef than anything so any and all ideas help me learn versatility.

Geez that’s insane. That’s food for a few people for days maybe. You have so much more room to do activities too. Kabobs or veggies. Throw some corn or something to fill in a little more space. Maximize potential. I love pork shoulder. Brisket too. Looks good. Almost as if you marinated the shoulder.

That’s very odd, but makes sense everyone’s benefits and side effects are so individual. I find it to be personally the sterotypical type reaction. It seems to excite my nervous system that already seems overwhelmed nearly all the time.

I’d like to be a power seeder chad 😂 I just don’t know how.

I’m super ADHD. Don’t take meds. High functioning job. Weed causes severe groggyness and widens my focus beam too wide. I need a sharp focus cone. It makes me feel stupid for 2 or 3 days. Raises anxiety. Not much it does help. Lessens motivation. I actually can’t think if any positives.

This 1000 times… This. People are so careless it’s disgusting.

I have seen it a lot online being mentioned you needed portforwarding. So I just did not know it wasn’t needed. I will definitely start seeding all my downloads. I’m all for sharing and keeping the content public that is the whole point. Thanks!

My VPN doesn’t allow port forwarding so I cannot seed. If anyone has advice to safely seed then I’m all ears. I’ve paid a long time ahead for my provider so I cannot switch.

How long do HDDs last though? I’ve got some from 2015 to 2018 manufacture date. Seems dated and old.

There’s always this guy. Lol

ARGGGGHH ya filthy vermin 😂 Fuck your subscriptions. 10tb checking in.

Makes you feel tidy, visually less cluttered, it’s a great small action to do to warm up your mind in the morning that won’t aggravate you to stir your brain awake. It just feels good to have a nice made and good looking bed when looking at the room and coming home for the day. It’s one little aspect of feeling like your better organized. For me it works.

Make my bed every morning.

Brush my teeth no matter how tired or sad I get.

8TB reporting for duty. 🫡😂

Seriously though. What’s the best help to lend out say 2tb?

Edit:This is a serious question.

I think it was annas archive that has a page for what data they need mirrored the most based on your storage space available. After looking into it.

I guess I’m shallow minded. I never thought if what use it could really have. The room it is capable of holding. Item types, quantities. Neat.

So that really makes sense longevity. Of all the thoughts I didn’t consider that lol. I do see even 2k stainless grills they do eventually rust, break down, fall apart at all the joints eventually. So the fact this behemoth is simple I can see it going the long haul, pair that with the insulation and yeah cooking/grilling all year round is a good advantage. Your foods looks dialed in! So while to me its wildly expensive for a grill. I do see the points you mention and how they factor into the cost average over time. Plus I have a better understanding of why one would need a 2.5k or 3k egg grill. Interesting…

Is there a cleaner method besides charcoal? I love smoked meat but don’t own a smoker. I have an autoimmune condition so I’m very ingredient sensitive which is what worries me about the charring and cleanliness of the heat source. The only smoked meats I usually consume are hickory smoked bacon in small amounts.

Very very heavy. I always considered then over priced and not worth it. The good plus is they hold temp like a champ! The thermal mass being what it is and all. Do you think these types of grills have advantages over say a stainless gas, or charcoal, or any other fuel type? I honestly fail to see why their so expensive. Any ideas now that you have owned them? What’s the consensus from your view.

I’ve got a ryzen 5600g, 750w EVGA 80 plus gold PSU, 32gb ram, 1tb ssd and 2tb HDD, in a 6 fan MSI case, MSI b450 gaming pro carbon max wifi MOBO, fully functioning. All parts are new if your interested.

Is that a red egg grill? Those are wildly expensive.

Absolutely and this post has done just that. Which is exactly why I made the entire post to begin with.

I have a set of problems and wanted to try to solve them as resource friendly, open source, as possible. I will consider all tools for the job. Open, closed, what have you. At the end of the day the best tools for the job always wins.