My understanding is that smell is a major factor in how food taste. So does smelling your food and becoming nose blind to the smell while cooking negatively impact how it tastes?
My understanding is that smell is a major factor in how food taste. So does smelling your food and becoming nose blind to the smell while cooking negatively impact how it tastes?
I’m baffled by how many people are saying they experience this. This has never been a problem for me. I thought conventional wisdom was that food tastes better when it’s your own cooking, and I’ve definitely found that to be true for me personally. Not that I’m an amazing cook but I think the cooking process helps me appreciate what has gone into the food and makes it appear better.