My understanding is that smell is a major factor in how food taste. So does smelling your food and becoming nose blind to the smell while cooking negatively impact how it tastes?
My understanding is that smell is a major factor in how food taste. So does smelling your food and becoming nose blind to the smell while cooking negatively impact how it tastes?
Does the first bite of a meal make the rest of the bites taste blander? Whatever your answer is, the same is true for this question you’ve posed.